ORGANIC FARMING

Since the Mahabharata and Ramayana time, food has become a significant part of our daily routines. Hence agriculture has been essential to produce regular commodities. The scriptures, excavations, and other historic signs tell us some startling truths about Organic agriculture in Indian customs. During ancient days, food is defined as the simple element of a cosmic spiritual cycle. Thus, food is seen as a gift of God in our country. Food has always played a practical part due to functional elements like body-healing compounds, antioxidants, dietary fibres, and probiotics. These are proven to aid in weight control, blood glucose level equilibrium and encourage the human body's resistance. Organic farming was the main reason for having many nutrients and proteins in food of ancient times. It includes technological accomplishments like ploughing, irrigation, storing, etc. Farmers of the time grew a large amount of peas, sesame, rice and dates. Agricultural activity throughout the 2nd millennium BC comprised rice farming. The real basis of agriculture is in the organic method of agriculture based on the laws of nature.

Kisaan parivar's corporate farming procedure is a complete organic base. The whole agriculture processes we implement are in organic ways that are written in Vedas. Our experts are proficient in preparing old organic manures like cow dung, urine, plant extracts, and other organic products utilized in ancient agriculture. The Biological/Mechanical pest management methods are embraced in the farms. The Cattle is set free on the farm to roam around the farm area as their dung is a good fertilizer to the rich soil. All the plants have a natural impact on the atmosphere and surroundings themselves. Organic farming gives an organic touch and nourishing properties to the grains, rice and other products. By adopting these methods, everyone's life will soon be in tune with the growth of individual comprehension. We can create harmony and balance in nature just with organic farming.

India stands in the number 1 position for having the highest net cropped area in the world. We are the second-largest food and agriculture producers worth US$ 7.3 billion. But Still, our health is at high risk. Did you ever question yourself why we are like this? What went on?